Welcome to Paul Tanner's Great Oaks Farm
Paul prides himself on producing quality free range bronze turkeys full of wholesome flavour perfect for the Christmas table. He also produces quality free range geese and chicken. Barn reared white turkeys are also freely available.
Paul is a New Forest Marque member which ensures you are getting authentic New Forest fare of the highest quality and you are also helping to support the traditional country ways in this unique and special landscape.
All turkeys are traditional slow growing strains which take longer to mature to get the maximum flavour. All poultry is dry plucked and hung for a minimum of 10 days in a refrigerated barn to develop tender meat with a full wholesome flavour.
We endeavour to offer the highest possible service at all times, and look forward to receiving your order.